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Document quand l'auteur est "Arriaga, Sonia"

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Nombre de documents archivés : 4.

Chaali, Mona, Rivera Ortiz, Hugo Alejandro, Cano, Beatriz Delgado, Brar, Satinder Kaur, Ramirez, Antonio Avalos, Arriaga, Sonia et Heitz, Michèle (2021). Immobilization of nitrifying bacteria on composite based on polymers and eggshells for nitrate production. Journal of Bioscience and Bioengineering , vol. 131 , nº 6. p. 663-670. DOI: 10.1016/j.jbiosc.2021.01.010.

Covarrubias-García, Itzel, Osorio-González, Carlos S., Ramirez, Antonio Avalos, Rodríguez-López, José Luis, Brar, Satinder Kaur et Arriaga, Sonia (2021). Nanostructured complex of reduced graphene oxide adorned with magnetite as an adsorbent for inhibitor compounds in wood hydrolysates. Microporous and Mesoporous Materials , vol. 310 . p. 110592. DOI: 10.1016/j.micromeso.2020.110592.

Valdez Castillo, Mariana, Tahmasbi, Hamed, Pachapur, Vinayak Laxman, Brar, Satinder Kaur, Vuckovic, Dajana, Sitnikov, Dimitri, Arriaga, Sonia, Blais, Jean‐François ORCID: https://orcid.org/0000-0003-3087-4318 et Avalos Ramirez, Antonio (2021). Production of aroma and flavor‐rich fusel alcohols by cheese whey fermentation using the Kluyveromyces marxianus and Debaryomyces hansenii yeasts in monoculture and co‐culture modes. Journal of Chemical Technology & Biotechnology , vol. 96 , nº 8. p. 2354-2367. DOI: 10.1002/jctb.6763.

Valdez Castillo, Mariana, Laxman Pachapur, Vinayakl, Brar, Satinder Kaur, Naghdi, Mitra, Arriaga, Sonia et Avalos Ramirez, Antonio (2020). Yeast-driven whey biorefining to produce value-added aroma, flavor, and antioxidant compounds: technologies, challenges, and alternatives. Critical Reviews in Biotechnology , vol. 40 , nº 7. p. 930-950. DOI: 10.1080/07388551.2020.1792407.

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