Document quand l'auteur est "Wong, Jonathan Woon-Chung"Nombre de documents archivés : 3. Chavan, Shraddha; Yadav, Bhoomika; Tyagi, Rajeshwar Dayal; Wong, Jonathan Woon-Chung et Drogui, Patrick ORCID: https://orcid.org/0000-0002-3802-2729 (2024). Comparative study of chemical and enzymatic pre-treatments of Kitchen waste (KW) to generate fermentable sugars for the production of polyhydroxyalkanoates (PHA). Biochemical Engineering Journal , vol. 204 . p. 109240. DOI: 10.1016/j.bej.2024.109240. Chavan, Shraddha; Yadav, Bhoomika; Atmakuri, Anusha; Tyagi, Rajeshwar Dayal; Wong, Jonathan Woon-Chung et Drogui, Patrick ORCID: https://orcid.org/0000-0002-3802-2729 (2022). Bioconversion of organic wastes into value-added products: A review. Bioresource Technology , vol. 344 . p. 126398. DOI: 10.1016/j.biortech.2021.126398. Talan, Anita; Tiwari, Bhagyashree; Yadav, Bhoomika; Tyagi, Rajeshwar Dayal; Wong, Jonathan Woon-Chung et Drogui, Patrick ORCID: https://orcid.org/0000-0002-3802-2729 (2021). Food waste valorization: Energy production using novel integrated systems. Bioresource Technology , vol. 322 . p. 124538. DOI: 10.1016/j.biortech.2020.124538. |