Document quand l'auteur est "Muranyi, Peter"

Mahmud, Jumana; Muranyi, Peter; Shankar, Shiv; Sarmast, Elham; Salmieri, Stéphane et Lacroix, Monique ORCID: https://orcid.org/0000-0002-2042-4033 (2024). Physiological and antimicrobial properties of a novel nanoemulsion formulation containing mixed surfactant and essential oils: Optimization modeling by response surface methodology Colloids and Surfaces A: Physicochemical and Engineering Aspects , vol. 686 , nº 133405. pp. 1-12. DOI: 10.1016/j.colsurfa.2024.133405.

Mahmud, Jumana; Muranyi, Peter; Salmieri, Stéphane; Shankar, Shiv et Lacroix, Monique ORCID: https://orcid.org/0000-0002-2042-4033 (2024). UV-C-Activated Riboflavin Crosslinked Gelatin Film with Bioactive Nanoemulsion for Enhanced Preservation of Fresh Beef in Modified Atmosphere Packaging Foods , vol. 13 , nº 21. pp. 1-26. DOI: 10.3390/foods13213504.

Mahmud, Jumana; Muranyi, Peter; Salmieri, Stéphane et Lacroix, Monique ORCID: https://orcid.org/0000-0002-2042-4033 (2023). Optimization of a natural antimicrobial formulation against potential meat spoilage bacteria and food-borne pathogens: Mixture design methodology and predictive modeling Microbial Pathogenesis , vol. 176 , nº 106000. pp. 1-17. DOI: 10.1016/j.micpath.2023.106000.