Shankar, Shiv; Danneels, Faustine et Lacroix, Monique ORCID: https://orcid.org/0000-0002-2042-4033 (2019). Coating with alginate containing a mixture of essential oils and citrus extract in combination with ozonation or gamma irradiation increased the shelf life of Merluccius sp. fillets Food Packaging and Shelf Life , vol. 22 , nº 100434. pp. 1-5. DOI: 10.1016/j.fpsl.2019.100434.
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