Mezgheni, Emna; Vachon, Caroline et Lacroix, Monique ORCID: https://orcid.org/0000-0002-2042-4033
(2000).
Bacterial use of biofilms cross-linked by gamma irradiation
Radiation Physics and Chemistry
, vol. 58
, nº 2.
pp. 203-205.
DOI: 10.1016/S0969-806X(00)00267-X.
Résumé
Gamma-irradiation was used to produce sterile free-standing biodegradable caseinate films. The effect of irradiation doses (i.e. number of cross-links) on the bacterial use of these films using a strain of Pseudomonas aeruginosa was investigated. Results showed that the main difference in overall utilisation for both films (4 or 64 kGy) was observed in terms of period of utilisation which was delayed 8 days for the film containing the highest number of cross-links (64 kCy).
Type de document: | Article |
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Mots-clés libres: | Biodegradation; Biotechnology; Food irradiation; Cross-linking; Milk protein |
Centre: | Centre INRS-Institut Armand Frappier |
Date de dépôt: | 14 avr. 2025 14:11 |
Dernière modification: | 14 avr. 2025 14:11 |
URI: | https://espace.inrs.ca/id/eprint/14966 |
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