Nombre de documents archivés : 1.
Centre INRS-Institut Armand Frappier
Vu, Khanh Dang; Carlettini, Helene; Bouvet, Janie; Cote, Jacinthe; Doyon, Gilles; Sylvain, Jean-Francois et Lacroix, Monique
ORCID: https://orcid.org/0000-0002-2042-4033
(2012).
Effect of different cranberry extracts and juices during cranberry juice processing on the antiproliferative activity against two colon cancer cell lines
Food Chemistry
, vol. 132
, nº 2.
pp. 959-967.
DOI: 10.1016/j.foodchem.2011.11.078.
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