Nombre de documents archivés : 6.
Centre INRS-Institut Armand Frappier
Singh, Manjeet; Murthy, Ven et Ramassamy, Charles
(2013).
Neuroprotective mechanisms of the standardized extract of Bacopa monniera in a paraquat/diquat-mediated acute toxicity
Neurochemistry International
, vol. 62
, nº 5.
pp. 530-539.
DOI: 10.1016/j.neuint.2013.01.030.
Singh, Manjeet; Murthy, Ven et Ramassamy, Charles ORCID: https://orcid.org/0000-0002-3252-5878
(2012).
Standardized Extracts of Bacopa monniera Protect Against MPP+- and Paraquat-Induced Toxicity by Modulating Mitochondrial Activities, Proteasomal Functions, and Redox Pathways
Toxicological Sciences
, vol. 125
, nº 1.
pp. 219-232.
DOI: 10.1093/toxsci/kfr255.
Singh, Manjeet; Murthy, Ven et Ramassamy, Charles ORCID: https://orcid.org/0000-0002-3252-5878
(2010).
Modulation of hydrogen peroxide and acrolein-induced oxidative stress, mitochondrial dysfunctions and redox regulated pathways by the Bacopa monniera extract: potential implication in Alzheimer's disease
Journal of Alzheimer's Disease
, vol. 21
, nº 1.
pp. 229-247.
DOI: 10.3233/JAD-2010-091729.
Dang, Thanh Nam; Arseneault, Madeleine; Murthy, Ven et Ramassamy, Charles ORCID: https://orcid.org/0000-0002-3252-5878
(2010).
Potential role of acrolein in neurodegeneration and in Alzheimer's disease
Current Molecular Pharmacology
, vol. 3
, nº 2.
pp. 66-78.
DOI: 10.2174/1874467211003020066.
Singh, Manjeet; Arseneault, Madeleine; Sanderson, Thomas ORCID: https://orcid.org/0000-0002-3190-2811; Murthy, Ven et Ramassamy, Charles ORCID: https://orcid.org/0000-0002-3252-5878
(2008).
Challenges for research on polyphenols from foods in Alzheimer's disease: Bioavailability, metabolism, and cellular and molecular mechanisms
Journal of Agricultural and Food Chemistry
, vol. 56
, nº 13.
pp. 4855-4873.
DOI: 10.1021/jf0735073.
Singh, Manjeet; Murthy, Ven; Arseneault, Madeleine et Ramassamy, Charles ORCID: https://orcid.org/0000-0002-3252-5878
(2008).
Neuroprotective effects of polyphenols in Alzheimer’s disease: antioxidants activities and beyond
In:
Polyphenols and Health: New and Recent Advances.
Nova Science Publishers, New York, pp. 113-153.
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