Nombre de documents archivés : 1.
Yun, Hyejeong; Lacroix, Monique 
ORCID: https://orcid.org/0000-0002-2042-4033; Jung, Samooel; Kim, Keehyuk; Lee, Ju Woon et Jo, Cheorun
(2011).
Effect of several food ingredients on radiation inactivation of Escherichia coli and Listeria monocytogenes inoculated into ground pork
Radiation Physics and Chemistry
, vol. 80
, nº 9.
pp. 994-997.
DOI: 10.1016/j.radphyschem.2011.04.014.
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