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Document quand l'auteur est "Guay, Frederic"

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Nombre de documents archivés : 3.

Lessard, Martin, Talbot, Guylaine, Bergeron, Nadia, Lo Verso, Luca, Morissette, Bruno, Yergeau, Étienne ORCID: https://orcid.org/0000-0002-7112-3425, Matte, Jacques, Bissonnette, Nathalie, Blais, Mylène, Gong, Josua, Wang, Qi, Quessy, Sylvain et Guay, Frederic (2023). Weaning diet supplemented with health-promoting feed additives influences microbiota and immune response in piglets challenged with Salmonella Veterinary immunology and immunopathology , vol. 255 , nº 110533. pp. 1-13. DOI: 10.1016/j.vetimm.2022.110533.

Talbot, Guillaume, Lessard, Micheline, Yergeau, Étienne, Gagnon, Nicolas, Lo Verso, Luca, Lapointe, Jérôme, Bissonnette, Nathalie, Bueno Dalto, Danyel, Ouattara, Bazoumana, Guay, Frederic et Matte, J. Jacques (2016). Effects of different sources and routes of administration of copper and vitamins A and D on piglets gut microbiota. In: 2016 Joint Annual Meeting, July, 19/22 2016, Salt Lake City, Utah.

Ajila, Chandran Matheyambath, Sarma, Saurabh Jyoti, Brar, Satinder Kaur, Godbout, Stéphane, Côté, Michel, Guay, Frederic, Verma, Mausam P. et Valéro, José R. (2015). Fermented Apple Pomace as a Feed Additive to Enhance Growth Performance of Growing Pigs and Its Effects on Emissions. Agriculture , vol. 5 , nº 2. pp. 313-329. DOI: 10.3390/agriculture5020313.

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