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Document quand l'auteur est "Avalos Ramirez, Antonio"

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Nombre de documents archivés : 4.

Osorio-González, Carlos S.; Saini, Rahul; Hegde, Krishnamoorthy; Brar, Satinder Kaur; Lefebvre, Alain et Avalos Ramirez, Antonio ORCID logoORCID: https://orcid.org/0000-0003-0384-5474 (2023). Carbon/nitrogen ratio as a tool to enhance the lipid production in Rhodosporidium toruloides-1588 using C5 and C6 wood hydrolysates. Journal of Cleaner Production , vol. 384 . p. 135687. DOI: 10.1016/j.jclepro.2022.135687.

Valdez-Castillo, Mariana ORCID logoORCID: https://orcid.org/0000-0002-3524-5660; Brar, Satinder Kaur; Arriaga, Sonia ORCID logoORCID: https://orcid.org/0000-0002-4075-4240; Blais, Jean-François ORCID logoORCID: https://orcid.org/0000-0003-3087-4318; Heitz, Michèle et Avalos Ramirez, Antonio (2023). Co-Fermentation of Agri-Food Residues Using a Co-Culture of Yeasts as a New Bioprocess to Produce 2-Phenylethanol. Molecules , vol. 28 , nº 14. p. 5536. DOI: 10.3390/molecules28145536.

Valdez Castillo, Mariana ORCID logoORCID: https://orcid.org/0000-0002-3524-5660; Brar, Satinder Kaur; Arriaga, Sonia; Blais, Jean-François ORCID logoORCID: https://orcid.org/0000-0003-3087-4318 et Avalos Ramirez, Antonio ORCID logoORCID: https://orcid.org/0000-0003-0384-5474 (2022). Effect of passive cell immobilization of co-cultured yeasts on the whey fermentation and alcohols production. Journal of Cleaner Production , vol. 375 . p. 133988. DOI: 10.1016/j.jclepro.2022.133988.

Valdez Castillo, Mariana; Pachapur, Vinayak Laxman; Brar, Satinder Kaur; Arriaga, Sonia; Blais, Jean-François ORCID logoORCID: https://orcid.org/0000-0003-3087-4318 et Avalos Ramirez, Antonio (2022). Effect of the concentration of L-Phenylalanine and lactose on 2-Phenylethanol production by whey fermentation using the yeasts Kluyveromyces marxianus and Debaryomyces hansenii under co-culture mode. Bioresource Technology Reports , vol. 18 . p. 100994. DOI: 10.1016/j.biteb.2022.100994.

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