Document quand l'auteur est "Hossain, Farah M."

Hossain, Farah M.; Follett, Peter; Vu, Khanh Dang; Harich, Mehdi; Salmieri, Stéphane; Lacroix, Monique (2016). Evidence for synergistic activity of plant-derived essential oils against fungal pathogens of food Food Microbiology , vol. 53 . p. 24-30. DOI: 10.1016/j.fm.2015.08.006.

Hossain, Farah M.; Follett, Peter; Salmieri, Stéphane; Vu, Khanh Dang; Jamshidian, Majid; Lacroix, Monique (2016). Perspectives on essential oil-loaded nano-delivery packaging technology for controlling stored cereal and grain pests. In: Green Pesticides Handbook: Essential Oilsfor Pest Control. CRC Press, Florence, Kentucky, p. 487-508.

Salmieri, Stéphane; Islam, Farhana; Khan, Ruhul A.; Hossain, Farah M.; Ibrahim, Haytham M. M.; Miao, Chuanwei; Hamad, Wadood Y.; Lacroix, Monique (2014). Antimicrobial nanocomposite films made of poly(lactic acid)-cellulose nanocrystals (PLA-CNC) in food applications-part B: effect of oregano essential oil release on the inactivation of Listeria monocytogenes in mixed vegetables Cellulose , vol. 21 , nº 6. p. 4271-4285. DOI: 10.1007/s10570-014-0406-0.

Salmieri, Stéphane; Islam, Farhana; Khan, Ruhul A.; Hossain, Farah M.; Ibrahim, Haytham M. M.; Miao, Chuanwei; Hamad, Wadood Y.; Lacroix, Monique (2014). Antimicrobial nanocomposite films made of poly(lactic acid)-cellulose nanocrystals (PLA-CNC) in food applications: Part A-effect of nisin release on the inactivation of Listeria monocytogenes in ham Cellulose , vol. 21 , nº 3. p. 1837-1850. DOI: 10.1007/s10570-014-0230-6.